INGREDIENTS1½ cups all-purpose flour*¾ cup sugar.¾ teaspoon baking soda.1 teaspoon ground cinnamon.¼ teaspoon salt.½ cup canola oil.¼ cup water.2 teaspoons pure vanilla extract.More items
16 Nov 2017 It's apple season! So what better way to utilise them than by making a vegan apple cake. It tastes amazing and the combination of apples and cinnamon is heavenly. The best is it's super easy to make, even if you have never baked before. All ingredients are available in your local supermarket. Preparations
7 Nov 2015 INGREDIENTS. 1½ cups all-purpose flour* ¾ cup sugar. ¾ teaspoon baking soda. 1 teaspoon ground cinnamon. ¼ teaspoon salt. ½ cup canola oil. ¼ cup water. 2 teaspoons pure vanilla extract.
A classic Danish-inspired apple cake, without the dairy, eggs, butter, refined white flour, sugar and gluten. The perfect afternoon tea treat!
Rating: 4.8 - 8 votes - 40 mins
Preheat oven to 325 degrees F (162 C) and butter two round cake pans, or an 8x8 baking dish. In a large mixing bowl, prepare flax eggs by mixing flaxseed and water and let rest. Core apples (no need to peel) and grate. To the flax egg, add sugars, molasses, oil, vanilla, almond milk, grated apples, and whisk.
Rating: 4.5 - 3 votes - 10 mins
Rating: 5 - 1 vote - 50 mins - Calories: 372
Rating: 5 - 3 votes - 55 mins
5 Mar 2018 If you have any apples that are getting a little soft, feel free to use them up in this recipe. The ingredients call for apple butter which you can make yourself or you can use store bought. You can also use applesauce if that's what you can find. Top a piece with some vegan butter for a snack any time, or go